2.5K
Downloads
69
Episodes
Welcome to Paper Trails! We share the stories of those who create the food we crave and the restaurants we love. Join our journey as a regional paper products supplier sharing the tales of our trails through starting business and being an integral part of a booming North Carolina restaurant industry.
Episodes
Tuesday Dec 08, 2020
Tuesday Dec 08, 2020
“I wanna work here and I’m not gonna leave until you say yes.” Chef Daniel Wheeler, now Executive Chef of Gastro Lounge, Fine and Fettle at the Canopy SouthPark talks about making his way into the Charleston, SC restaurant scene before landing in Charlotte, NC.
Comments (0)
To leave or reply to comments, please download free Podbean or
No Comments
To leave or reply to comments,
please download free Podbean App.